Lunch | Dinner | Winelist
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Dinner menu served all day on weekends
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 Rosebud Signature Items
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| Appetizers |
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Antipasto Misto
An assortment of Italian meats and cheeses | $10.25 |
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Sausage & Peppers
Spicy Italian fennel sausage with sweet peppers | $9.25 |
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Stuffed Artichoke
Garlic and seasoned breadcrumbs, topped with imported cheeses and baked | $9.25 |
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Bruschetta
Toasted crostini topped with vine-ripe tomatoes, olive oil, fresh basil and imported fontinella cheese | $8.25 |
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Fried Calamari
Baby squid lightly floured, deep-fried and served with horseradish cocktail sauce
~Spicy Calamari By Request~ | $11.25 |
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Baked Clams
Fresh clams baked with garlic, herb and butter breading | $8.25 |
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Steamed Mussels
Plump Mediterranean mussels simmered in garlic and white wine or spicy tomato broth | $11.25 |
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Scampi Alla Rosebud
Lightly breaded jumbo shrimp sautéed with zucchini, yellow squash and olives in garlic white wine sauce | $13.50 |
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Stuffed Mushrooms
Jumbo mushroom caps filled with breadcrumbs, butter, garlic and herbs | $9.25 |
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Soups |
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Minestrone
Hearty Italian-style vegetable soup flavored with prosciutto | $4.25 |
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Pasta E Fagioli
Home-style pasta and bean soup | $4.25 |
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Italian Wedding Soup
Rich chicken broth with meatballs, spinach, parmesan cheese and pasta | $4.25 |
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Salads |
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House Salad
Crisp lettuce mixed with tomato, onion and pepperoncini and served with our house vinaigrette or creamy peppercorn dressing | $4.25 |
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Rosebud Chopped Salad
Assorted vegetables, crisp mixed greens, cheese and roasted peppers tossed with red wine vinaigrette | $10.25 |
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Caprese Salad
Vine-ripe tomatoes with fresh mozzarella, sweet red onion and basil drizzled with extra virgin olive oil | $9.25 |
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Tomato & Onion Salad
Roma tomatoes, red onions, black olives seasoned with extra virgin olive oil and red wine vinaigrette | $7.25 |
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Caesar Salad
Delicate hearts-of-romaine tossed in our homemade Caesar dressing with seasoned croutons and parmesan cheese | $8.25 |
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Mama's Sunday Meatball Salad
Freshly prepared meatballs in a rich tomato sauce served Family Style with a "Sunday Salad" of lettuce, tomato, onion and grated cheese tossed in extra virgin olive oil and red wine vinegar | $16.95 |
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"the Napoleon" Eggplant Salad
A true compliment to Eggplant Milanese – sliced vine-ripe tomatoes, fresh mozzarella, tender baby arugula with special olive oil and imported vinegar
~ ONLY AT ROSEBUD ~ | $12.95 |
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Rosebud Fish Salad
Fresh calamari, octopus, scungilli and shrimp tossed in olive oil with fresh lemon, garlic and parsley and topped with Italian vinegar peppers and kalamata olives | $13.50 |
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Add Crumbled Gorgonzola Cheese On Any Salad
| $2.25 |
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Steaks & Chops |
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14oz. New York Strip Steak Vesuvio Or Italiano Style
Prime 14 oz. New York Strip with roasted potatoes in garlic white wine sauce | $30.95 |
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Filet Portabella
Pan-roasted filet served in a rich marsala wine sauce with portobello mushrooms and steamed broccolini | $32.95 |
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Skirt Steak "devil Sizzle"
Flavorful skirt steak prepared with “spicy hot” devilish hot peppers in a garlic sauce | $28.95 |
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Veal Chops
Ask Your Server About This Special Recipe
Two broiled veal chops served "Italian Style" with vinegar peppers in a zesty white wine sauce | $35.95 |
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Pork Chops Cacciatore
Broiled and then sauteed with tomato sauce, peppers, mushrooms, onions and potatoes | $20.50 |
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Pork Chops Calabrese
Center-cut pork chops pan seared with cheese, breadcrumbs and roasted with select marinated cherry peppers | $20.50 |
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Lamb Chops Oreganato (family Style)
Six broiled chops with fresh lemon and oreganato sauce served with roasted potatoes | $35.95 |
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Seafood |
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Salmon Vesuvio
Pan roasted Atlantic salmon with peas and roasted potatoes in a garlic white wine sauce | $23.75 |
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Whitefish Francese
Dipped in seasoned egg batter, sautéed and served in lemon butter sauce with a side of pasta | $16.95 |
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Tilapia
Broiled and prepared either Velasco, Vesuvio, Oreganato Style or with Lemon Butter | $17.95 |
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Sides |
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Mama's Meatballs
| $5.25 |
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Italian Sausage (gino Fontanini Style)
| $5.25 |
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Crispy Potatoes
| $5.25 |
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Vesuvio Style Potatoes
| $6.75 |
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Sautéed Rapini
| $7.95 |
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Sautéed Escarole
| $6.95 |
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Sautéed Italian Sausage With Rapini
| $8.95 |
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Mama's Meatballs & Italian Sausage Combo
| $10.95 |
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Pasta |
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Papardelle Noodles (square Noodles)
Our original homemade square noodles in rich tomato basil sauce | $15.50 |
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Rigatoni Alla Vodka
A light tomato and mascarpone cheese sauce laced with vodka | $14.50 |
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Baked Lasagna
Homemade traditional meat lasagna with fresh pasta, marinara sauce and a blend of imported cheeses | $15.50 |
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Spaghetti With Meatballs Or Sausage
Our own rich marinara sauce | $15.50 |
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Fettuccini Alfredo
Fresh pasta ribbons simmered in egg-rich parmesan cream sauce | $15.50 |
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Fusilli Carbonara
"Corkscrew" pasta tossed with prosciutto, peas and mushrooms in rich parmesan cream sauce | $16.50 |
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Cavatelli Alla Rosebud
Homemade ricotta dumplings with mushrooms, green beans and roasted red peppers in garlic and olive oil sauce | $19.50 |
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Cavatelli Arrabbiata
"8-Finger" ricotta dumplings simmered in spicy marinara sauce with fresh chilies, pancetta and white wine | $16.50 |
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Cavatelli Al Forno
Homemade ricotta dumplings simmered in marinara with imported cheeses topped with mozzarella and baked | $16.50 |
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Manicotti Al Forno
Fresh egg pasta rolled with imported cheeses and baked in marinara sauce with mozzarella cheese | $15.50 |
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Cheese Or Meat Ravioli
In a rich marinara sauce | $15.50 |
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Penne Bolognese
Simmered in our rich veal and beef tomato sauce with basil, butter and cheese | $15.50 |
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Linguini With Clams Or Mussels
Served in a zesty tomato sauce or garlic white wine sauce | $19.50 |
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Linguine With Shrimp & Broccoli
Shrimp and broccoli simmered in garlic and olive oil sauce | $19.50 |
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Eggplant Parmesan
Freshly prepared layers of eggplant, tomato basil sauce with imported and domestic cheeses baked to perfection | $16.50 |
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Veal |
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Veal Bracciola
Veal medallions stuffed with fresh herbs and imported cheeses served in a tomato white wine sauce over cavatelli | $23.75 |
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Veal Picatta
Dipped in seasoned egg batter, sautéed and served in lemon butter sauce with a side of pasta | $21.75 |
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Veal Saltimbocca
Tender cutlet pounded thin with prosciutto and fresh sage, sautéed and topped with mozzarella and served in tomato and white wine sauce with a side of pasta | $21.75 |
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Veal Marsala
Veal cutlets sautéed with fresh mushrooms in a sweet marsala wine sauce and served with a side of pasta | $21.75 |
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Veal Milanese
Select veal thinly sliced with a parmesan crust, pan-fried and served with a tomato, onion, arugula salad and dressed with extra virgin olive oil | $21.75 |
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Veal Parmesan
Select veal prepared with a parmesan crust in tomato basil sauce, topped with mozzarella and baked 'til bubbly | $21.75 |
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Veal Medallions Milanese
Select veal medallions with a parmesan crust served with a side of giardiniera | $21.75 |
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Chicken |
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"brick" Chicken
A boneless whole chicken pressed and roasted crisp with oregano and lemon | $19.50 |
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Chicken Vesuvio
A half chicken roasted crispy and served in garlic and white wine sauce with roasted potato wedges and sweet peas | $18.50 |
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Chicken Marsala
Twin breasts of chicken in rich marsala wine sauce with mushrooms and a side of pasta | $18.50 |
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Chicken Cacciatore
Hunter-style half chicken served with mushrooms, onions, peppers and olives in a tomato red wine sauce | $18.50 |
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Chicken Milanese
Select breast of white meat, thinly sliced with a parmesan crust, pan-fried and served with tomato, onion, arugula salad and dressed with extra virgin olive oil | $18.50 |
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Chicken Parmesan
Select breast of white meat prepared with a parmesan crust in tomato basil sauce, topped with mozzarella and baked 'til bubbly | $18.50 |
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